Hotel Banquet Manager CV Template

Hotel banquet managers are responsible for events and gatherings that need food service within the hotel. Weddings, anniversaries, conferences and meetings are affairs that need careful planning on menu, decorations and table setting. They make sure that the event being hosted by the hotel is successful most especially on the catering and presentation part. Banquet managers ensure that the event will run smoothly and in an orderly fashion.

Sample Hotel Banquet Manager CV Template

Christopher Gedgrave

123 Pearson Street

Sheffield, S36 1EQ

Telephone Number:  12 345 6789

Mobile Number: 07123456789


Career Objective

Seeking employment as a hotel banquet manager and use my knowledge in hotel management

Educational Background

BS International Hotel Management

Sheffield Hallam University, 2004

Work Experience

2008-present: Hotel Banquet Manager, The Carlisle Hotel


  • Carefully plan all events in the hotel that requires food and beverages service
  • Instruct and supervise hotel staff to meet the banquet/event specifications
  • Execute the banquet and monitor the different aspects throughout the event

2004-2007: Assistant Hotel Banquet Manager, Fantasy Hotels


  • Ensured that the staff and the banquet flow goes according to the banquet manger’s directions
  • Assisted the banquet manager in instructing and overseeing the events
  • Keep records of bills and other files needed for documentation


  • Good planning and organizing skills
  • Excellent knowledge on food safety and hotel management
  • Excellent communication and leadership skills



  • Organized more than 75 successful events at The Carlisle Hotel
  • Trained staff on events organizing


References available upon request